Chinese Food
Mung bean sauce
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Mainly for making mung bean and sago
Cooking ingredients
Cooking Steps
Step1:Wash the mung bean. Put it into the electric pressure cooker. Add the tap water over the knuckle of mung bean. (press the porridge button).
Step2:After the completion of the tone, keep boring for ten minutes.
Step3:Use the filter screen to press patiently. If it is too dry, add a proper amount of boiled water and continue to press. Finish.
Cooking tips:Maybe it's more convenient to have complementary food. There are skills in making delicious dishes.
