Chinese Food
Buns of banana and corn noodles
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My aunt gave me a lot of corn flour and I can't finish cooking corn flour porridge for a year. Now I'm worried. There's still a lot left to give to my friends. There are bananas at home. I want to bake some snacks with these two kinds of ingredients. I found the recipe for making banana corn cake in the bean fruit. As a result, the baked product is not delicious. The rest materials can't be roasted. How can I solve it? Suddenly, there's a flash of inspiration. Ha ha, why don't you use these materials Make wowowotou. Three times, five times, two times. Ha ha, wowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowo. If you want to be a friend, you can try it. It's good and delicious.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Peel the banana. Break it open and put it in the containe
Step3:Put corn flour, milk powder and soft white sugar into the containe
Step4:Put on disposable gloves and knead until the banana and cornmeal are well mixed and there are no big banana granules
Step5:Start to knead the wowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowowow
Step6:Dense banana fragrant milk fragrant nes
Cooking tips:There are skills in making delicious dishes.
