Chinese Food
Dumplings with eggs
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[wechat - two quarter snack light] advocates eating well. It's more important than anything. Welcome to pay attention to communication. Shanbaobao is a Liaoning native living in Hainan. She sent a message: today is the beginning of autumn. Eat dumplings. Well, it's not only in the beginning of winter that we eat dumplings. in the north, we also eat dumplings in summer Well, we just love dumplings. There's a slang in the North - toufu dumplings, Erfu noodles, Sanfu pancakes and eggs. After Baidu, I still don't understand these three Fu. Lingguang. Dumpling stall eggs should be good.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - dumplings, eggs, onions, black sesame. Beat the eggs into the bowl. Add a little salt and oil. Spoon of cold water. Beat them up. Cut scallion.
Step2:Put the dumplings in the pot. Heat pan. Add cooking oil. Low heat.
Step3:Fry until the bottom is yellowish. About 1 minute. (what do you think of micro yellow? Pick it up with chopsticks
Step4:Add hot water half the height of the dumplings. Turn to medium heat. Cover the pot and cook until dry. About 4 minutes. Don't just brush the circle of friends. When it's almost dry, you need to see if the dumplings are cooked. If not, add some water.)
Step5:When the dumplings are cooked, turn down the heat. Add a small amount of cooking oil. Pour the egg mixture into the gap. Pour it onto the dumplings, too. It's ugly. Wait patiently for the liquid to solidify. When it's almost done, spread black sesame and scallion.
Step6:Put the pot on the table directly. Pour some vinegar into the saucer. Open it. Be careful of scalding your mouth. Jiaohuang crispy egg base. Full and juicy dumplings. Stick.
Cooking tips:1. You can make dumplings on your own at weekends. You can usually go to the food market to buy the wrapped dumplings or frozen dumplings. Frozen dumplings are delicious in Guangzhou Restaurant. 2. Throw the fresh dumplings into the freezer for 36 days. Of course, the earlier you eat, the better. You can keep the box of quick frozen dumplings to freeze the fresh dumplings. The dumplings will not stick together. There are skills in making delicious dishes.
