It's autumn recently. My family has a lot of colds. So I cook chicken soup to make up my body. I upload the recipe for the first time. Please give me more advice
Step1:Soak Angelica water for half an hour in advance. Wash it (if you buy too much Chinese medicine, you must put it in the refrigerator. Otherwise, insects will easily grow in summer
Step2:In the time of soaking angelica, deal with the chicken. Chop the chicken into pieces. Wash it with clear water. Put the cold water into the pot and boil to remove the blood foam.
Step3:Take the chicken pieces out of the pot and wash them with warm water (I have washed the chicken pieces. The yellow ones are the eggs in the hen's belly
Step4:Cut some ginger. Pat it with a kitchen knife. Two cloves of garlic, two pieces of big material and several sections of green onion. I think it's good to have some.
Step5:Put the scallion, ginger and garlic into the bottom of the pot (I use the health pot
Step6:Put the chicken into the pot. Pour the water over the chicken.
Step7:Close the lid. Boil it over high heat (it will take a long time for the health center to make soup. I want to drink soup at night, so it starts at noon
Step8:When the water in the pot boils, put in the big red dates. The red dates need to be cut twice.
Step9:Put some salt and black pepper to taste before leaving the pot. Black pepper can not be put. Let's put a handful of dried medlar in my hous
Cooking tips:It's better to use native chicken. It's not the kind of chicken raised in the chicken farm. I use the old hen raised in the countryside. There's egg yolk in the belly There are skills in making delicious dishes.