Chinese Food
Homemade red bean paste
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Recently, I suddenly like bean paste. But the wife who bought it out is too sweet. So I made it by myself. This picture is from Baidu. It's ugly
Cooking ingredients
Cooking Steps
Step1:Red beans and bubbles overnigh
Step2:Add water to boil after washing. More water (about 800, 900ml
Step3:Boil the beans until they can be pressed and they will ro
Step4:Pour into machin
Step5:Add 5cm water without bean
Step6:Make mu
Step7:It's all done (I'll do it in two batches
Step8:Pour oil into the pot and heat it u
Step9:Add Doush
Step10:Mix evenl
Step11:Stir fry for 3 or 5 minutes. Then add suga
Step12:At this point, you can almost get out of the pot (it will become drier when it's cold
Step13:A big bowl. 890
Cooking tips:There are skills in making delicious dishes.
