Braised noodles with bean curd

pork:8 beans:8 potatoes:8 noodles:8 https://cp1.douguo.com/upload/caiku/e/0/e/yuan_e0d38e67d7975a638ec8af20e97502ee.jpg

Braised noodles with bean curd

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Braised noodles with bean curd

Cooking ingredients

Cooking Steps

  1. Step1:Pork slice

  2. Step2:The beans are pinched at both ends to get rid of tendons and broken into segment

  3. Step3:Onion, ginger, garlic (cut into pieces, cut into pieces, and use when the garlic foam comes out of the pot

  4. Step4:Pour oil in a hot pot. Heat the oil and put pepper, onion, ginger and garlic in it

  5. Step5:Stir fried mea

  6. Step6:Stir fried meat with salt and soy sauc

  7. Step7:After the meat is colored, you can put beans on it. Stir the potatoes a little with oil

  8. Step8:Don 't turn the pot when you put potatoes. Potatoes are easy to paste with starch. Add water and salt

  9. Step9:Potatoes and beans are almost ripe. Stew noodles for about ten minutes

  10. Step10:I like to eat dry food and simmer it for a while. I like to open the cover and heat the soup to collect the soup. When I leave the pot, I add chicken essence and garlic foam

  11. Step11:O

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised noodles with bean curd

Chinese food recipes

Braised noodles with bean curd recipes

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