Chinese Food

Cooking Steps

1. 

   Step1:A potato. Peele

2. 

   Step2:Slicing with a wire cutte

3. 

   Step3:Put the sliced potatoes into water to clean the starc

4. 

   Step4:Take it out and put it in a clean bubble. The first time is to remove the starch on the surface. The second time is to soak in water. It will be very brittle.

5. 

   Step5:Boil the water in the pot. Put in the shredded potatoes. Boil the water again. Scoop it up immediately. Put in the ice water.

6. 

   Step6:Put in ice water. Rinse clea

7. 

   Step7:Take it out. Put it in a big container.

8. 

   Step8:Pepper, onion and garlic are all cut wel

9. 

   Step9:Then put all the materials in a big container. Put them on the shredded potatoes

10. 

    Step10:Stir well with chopsticks. Put it in the refrigerator for 30 minutes.

11. 

    Step11:O

12. 

    Step12:Open to ea

13. 

    Step13:Can't help taking more picture