Boiled dumplings with corn and fennel

fat and thin pork:250g fennel:125g corn:1 seasoning:moderate amount https://cp1.douguo.com/upload/caiku/f/7/6/yuan_f73de21aad23fa3aac343a7316aecf26.jpg

Boiled dumplings with corn and fennel

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Boiled dumplings with corn and fennel

Cooking Steps

  1. Step1:The fennel is washed clean. I bought ripe corn. The pork is chopped into minced mea

  2. Step2:Cut scallion, ginger and garlic into small pieces. Put the seasoning in place. Proper amoun

  3. Step3:And noodles. I put an egg. The noodles are ready. Wake up for ten minutes

  4. Step4:Fennel. Corn in mea

  5. Step5:Make dumpling

  6. Step6:Today I can't eat for myself

  7. Step7:Put it in the fridge. When do you want to eat and when do you want to eat

Cooking tips:There are skills in making delicious dishes.

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How to cook Boiled dumplings with corn and fennel

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Boiled dumplings with corn and fennel recipes

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