Chinese yam soup with loach

loach:8 yam:half tomato:one ginger:5 pieces salt:moderate amount pepper:moderate amount https://cp1.douguo.com/upload/caiku/3/0/8/yuan_30f5ae407e8515cb321847667ba09ed8.jpg

Chinese yam soup with loach

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Chinese yam soup with loach

I heard a friend said that loach can cure night sweats. My son often sweats. He wants to buy him some loach to cook soup. The little guy doesn't like eating and doesn't like vegetables. He likes soup. Today's soup. He drinks half of a big bowl. He always said to drink soup.

Cooking Steps

  1. Step1:Loach let the seller handle it. Come back and grab it with salt. Wash off the slippery surface.

  2. Step2:Marinate the loach with some ginger. Prepare other materials.

  3. Step3:Put the oil in the hot pot. When the oil is hot, pour the loach over the oil. Fry it until the skin turns yellow.

  4. Step4:Stir fry the tomatoes.

  5. Step5:Stir fry the tomatoes until they have soup.

  6. Step6:Water. Yam. Two pieces of ginger.

  7. Step7:When the water is boiling, simmer for 20 minutes.

  8. Step8:Boil over high heat for two minutes before cooking. Add salt. Sprinkle another half spoon of pepper.

  9. Step9:Finished product. You can sprinkle some shallots and coriander. The soup is delicious with fresh meat. Our little guy doesn't like to eat vegetables. I crush the yam and loach meat and put them in the soup. He drinks happily.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Chinese yam soup with loach

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Chinese yam soup with loach recipes

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