Chinese Food
Fried shrimps with tomato
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A simple stir fry. It's better to use fresh tomatoes than ketchup. PS - I've said it many times, but I'll say it again. Don't believe rumors like tomatoes and shrimps. Arsenic poisoning..
Cooking ingredients
Cooking Steps
Step1:Wash the shrimp. Cut off the tip of the head and the whisker. Drain the water for later us
Step2:Hot pot, hot oil, stir fried scallio
Step3:Wash the tomatoes, cut them into large pieces, put them in the pot with a little water, stir fry them to make them soft and juicy, pick out the skin of the tomatoes and discard them
Step4:Pour in the processed shrimp. Add salt, a little cooking wine, soy sauce and sugar. Stir fr
Step5:Stir fry until the shrimp is completely discolored. A little soup will be produced in the pot. Add a little soy sauce and continue to stir fr
Step6:Stir fry until the juice is collected and then serv
Step7:After receiving the juice, the soup is sticky and adheres to the shrim
Step8:
Cooking tips:There are skills in making delicious dishes.
