Chinese Food
Seafood porridge for office
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On duty? Want to have seafood porridge? How can I cook without a pot? Suddenly, I just want to eat this. There are only heat-resistant containers around me. The leftover rice, Arctic shrimp and boiled water in the canteen are enough.
Cooking ingredients
Cooking Steps
Step1:Arctic shrimps naturally remove the ice and stir out the shrimp
Step2:Put the shrimp skin in a heat resistant containe
Step3:Pour in boiling wate
Step4:Put in leftover ric
Step5:Microwave oven low fire for 15min, take out and stir every 2min for several time
Step6:Add Arctic shrimp and a little sal
Cooking tips:When the microwave oven is heating, it must be stirred every 2 minutes, otherwise it is easy to spill over and cook delicious dishes.
