Chinese Food

Cooking Steps

1. 

   Step1:Soak the scallop in water for 10 minute

2. 

   Step2:Cut the glue into small pieces that have been soaked for 12 hour

3. 

   Step3:Boiled ric

4. 

   Step4:Put in shredded ginger, scallop and cauliflower. Cook together for 30 minute

5. 

   Step5:Cook until thic

6. 

   Step6:Add shrimp at las

7. 

   Step7:Seasoning with a little sal

8. 

   Step8:Delicious. Keep your face low in fat.

9. 

   Step9:Remember to have a good breakfast.

10. 

    Step10:Like it?