The original intention is to tear Cabbage by hand. After washing the water, you can directly lift the knife to start work. Only half of it can react. But you can eat it by yourself. It's mainly fun. OK ~ ~ cabbage silk can also make the same taste ~ ~ if the person who accompanies you to eat every day can make your face smile a little bit more. Please bloom ~ ~ if not, pro. Don't force yourself -
Step1:Cut cabbage into shreds. Rinse with wate
Step2:Chopped garli
Step3:Prepare pepper and dried peppe
Step4:Stir fry garlic in hot oil pan. Pour in cabbage shred
Step5:When the cabbage is half cooked, stir fry it with pepper and dry pepper. If you want spicy food, you can stir fry it together in a hot oil pan
Step6:When you are about to start cooking, pour in vinegar and continue to stir fr
Step7:Let's get out of the pot and put it on the plate...
Cooking tips:Pepper can be added in the middle of the way or over oil. When over oil, it should be fished out in advance, so as not to be bitter or delicious.