Chinese Food
Chinese style bibimbap
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Mix and match Chinese style bibimbap with common condiments in life
Cooking ingredients
Cooking Steps
Step1:Add soy sauce, white vinegar, soy sauce, chicken sauce, sugar and sesame oil in turn, and mix until sugar melts.
Step2:A bowl of rice. Mix in the crispy radish, green beans (fried live snacks), peanuts (fried or small snacks, chili peppers) and the powder is very fragrant.
Step3:All mixed with the special sauce.
Step4:Fry a half cooked egg finally. Sprinkle white sesam
Step5:I think it's amazing.
Step6:Lik
Cooking tips:It's recommended for people who like peanut butter. It's convenient and simple. The vinegar in the formula is to neutralize the putty of peanut butter. It's recommended that you must add it. When you eat chili, you won't eat acid. There are skills in making delicious dishes.
