Chinese Food
Changde rice noodles
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Cooking ingredients
Cooking Steps
Step1:Soak dried rice flour for four hours, then boil it in the wok for 15 to 20 minutes, put lard, soy sauce, onion, chicken, salt, vinegar, seasoning powder into the bowl, then put the prepared spicy beef, scallion, chopped pepper, pickled mustard, shredded mustard and Hunan flavor to tempt your taste buds
Cooking tips:There are skills in making delicious dishes.
