Eel Sushi Roll

rice:2 bowls braised eel:120g big root:3 bar carrot:3 bar sushi seaweed:3 vinegar:small amount salt:8 sesame oil:8 https://cp1.douguo.com/upload/caiku/5/0/1/yuan_50814e08a9758fc1b96b5b8b5b47b131.jpg

Eel Sushi Roll

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Eel Sushi Roll

My fat man likes sushi very much. It's valuable to eat out all the time. So I often make some simple things at home. Just choose the materials he likes. The rice is cooked in an electric cooker. It's very easy to roll it up. -

Cooking Steps

  1. Step1:Rice cooked in an electric rice cooker. Cool rice mixed with salt, vinegar and sesame oi

  2. Step2:Prepare the big root and carrot strips. Cut the eel strips as wel

  3. Step3:Spread a proper amount of rice on laver and place the prepared ingredients after compactio

  4. Step4:Roll up from the fron

  5. Step5:It's better to be as solid as possibl

  6. Step6:Cut it open and eat i

Cooking tips:A sushi roll materials can be selected according to personal preference. b. The rice had better not be too dry, or it will spread easily and not firm. c. Cutting sushi rolls with a sharp blade and a little water will cut better. There are skills in making delicious dishes.

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