Steamed bread

wheat flour:250g https://cp1.douguo.com/upload/caiku/4/7/9/yuan_47d6f2d6f2b7d74eb06d7230e34c50b9.jpg

Steamed bread

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Steamed bread

Cooking ingredients

Cooking Steps

  1. Step1:250g flour. Add a small half bag of yeast and a little sugar. Use warm water and flour. Wake up for half an hour. Knead the dough. Wake up for 10 minutes. Boil the steamer with boiling water. Put the woken steamed bread into the fire for 15 minutes.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Steamed bread

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Steamed bread recipes

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