Barbecued pork and chicken recipe-Chinese Food-best chinese food recipes-cooking food

Barbecued pork and chicken

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The barbecued chicken I made at home is just as delicious. Even if there is no meat, I don't have to worry about getting fat. The chicken is very low in calories.

Cooking ingredients

drumsticks:4

onion:moderate amount

ginger:moderate amount

garlic:moderate amount

Cooking Steps

Step1:Prepare ingredient

Step2:Chicken leg bone remova

Step3:Marinate with soy sauce, steamed fish and soy sauce, soy sauce, oyster sauce, cooking wine, black pepper, green onion, ginger and garlic for 12 hour

Step4:Take out the marinated chicken leg and put it on the tin paper. Roll up the chicken leg

Step5:Roll up the chicken legs with tin paper. Pinch both ends tightl

Step6:Put it in the oven. Bake at 190 ℃ for 20 minute

Step7:Take it out of the oven after 20 minutes. Open the tin paper. Brush the chicken leg with honey or cooking oil. Brush it and bake for 78 minutes

Step8:Cut it into slices and make it into forks for cooking. It's delicious

Step9:Write production step

Step10:Write production step

Cooking tips:Chicken can be boned with the help of the boss when buying. When the chicken is marinated for a while and roasted in the oven, pay attention to the time. If it's too long, the skin will be dry and delicious.