Cooking Steps

1. 

   Step1:Although buying meat in the market also helps to mince. But I don't feel very sanitary. So I searched this SUPOR Mincer online. Easy to use and clean.

2. 

   Step2:Add the seasoning to the beaten meat. Then mix well. Leave for 15 minutes to taste. The minced meat is finely beate

3. 

   Step3:Wrap the wonton in your own way. It's easy

4. 

   Step4:Deep fried with minced garlic, dried chili and beef sauce, then add water to make the bottom of the soup. Put in wonton. After 3 to 5 minutes, the wonton will float out of the pot. Add some salt and sprinkle with scallion. A bowl of wonton can be eaten. The meat is thin and skinny. It's too much to ea