Not as good as the stuffing last Saturday

celery:8 egg:8 shrimp skin:8 onion:8 ginger:8 salt:8 sesame oil:8 flour:8 bean noodles:8 corn flour:8 https://cp1.douguo.com/upload/caiku/3/b/4/yuan_3b84bfdf45fd01d2f9659f63bebd2f44.jpg

Not as good as the stuffing last Saturday

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Not as good as the stuffing last Saturday

Nine point three This is a story of putting less flour and flour in the mouth, especially healthy dry the eyes, bitter tears and pretend to be very healthy Eat too aggrieved. Don't want to talk

Cooking Steps

  1. Step1:First with noodles. The method is the same as 8.27 such a good weekend. Eat two dumplings. I'll put the screenshot directly - and this time with less flour. I won't put the picture to harm people

  2. Step2:Wash the celery sticks and blanch them for a minute or two. If you are in trouble, you can do it Right?

  3. Step3:Cut the scallion and ginger. Put some oil in the pot. Throw the scallion and ginger into the pot and stir fry. Then put the shrimp skin into the pot and stir fry. How much do you like? Put it out and cool it. Then stir fry an egg

  4. Step4:Chop celery and eggs. Put them in a bowl together with the fried shrimp ski

  5. Step5:Add some salt and sesame oil according to your taste. Mix well or add some pepper noodles, pepper or whatever. Whatever you lik

  6. Step6:Knead the dough a little more. Roll the skin. Wrap it up. I have two kinds

  7. Step7:It's cooked. Make a dip according to your preference What a healthy color

  8. Step8:Come on, open your mout

Cooking tips:You should use more flour for dumpling skin It's very good. It's cooked well without cooking for a long time.

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