Chinese Food
Braised pork
(96126 views)
Braised pork is the most popular Chinese food. It's probably the second most popular. If you are human, you will be crazy. Especially for your sister. Really. The girl who is more reserved has straight eyes when she sees the braised pork in brown sauce
Cooking ingredients
Cooking Steps
Step1:Go to the vegetable market. Pick pork and wash i
Step2:Cut smal
Step3:Hot oil pans. Quantity of oil to fr
Step4:Deep fry the meat in the pot. The surface color will turn white and it will be fished out
Step5:Let it go for a while. Out of the wate
Step6:Stir fry ginger, chili and scallio
Step7:Mushrooms in the sauc
Step8:Quail eggs marinated the night before. Pot dow
Step9:Meat improvement pot out of wate
Step10:Stir fry for a while. Pour in the soup. Don't completely submerge the meat. Add in the old soy sauce, rice wine, salt, sugar and raw soy sauce. Boil over high heat
Step11:Turn down the heat and simmer slowly after boiling. Wait for the juic
Step12:After the juice is collected, it can be filled out. Don't talk. Smell the smell. Don't open your eyes. Take a bite. Then don't stretch. Eat bibimbap. Make sure you lick the bowl clea
Cooking tips:There are skills in making delicious dishes.
