Chinese Food

Cooking Steps

1. 

   Step1:High gluten flou

2. 

   Step2:Add egg

3. 

   Step3:Then add yeas

4. 

   Step4:Add suga

5. 

   Step5:Adding mil

6. 

   Step6:The first time the toaster is sof

7. 

   Step7:Then add butte

8. 

   Step8:The second time out of the fil

9. 

   Step9:And send it twice as bi

10. 

    Step10:Let's exhaust and wake up for half an hou

11. 

    Step11:Then divide it into two rolling pins and roll them into skin

12. 

    Step12:Salad dressing late

13. 

    Step13:Sprinkle with meat flos

14. 

    Step14:Cut into strip

15. 

    Step15:Two, two merg

16. 

    Step16:Then cut it into small piece

17. 

    Step17:Put into the mol

18. 

    Step18:Then send it to two big one

19. 

    Step19:Grated chees

20. 

    Step20:Sprinkle on the fac

21. 

    Step21:Bake in the oven 180 degrees for 18 minute

22. 

    Step22:Bake

23. 

    Step23:Deliciou