Peanuts in brine. Detailed steps. Perfect serving recipe-Chinese Food-best chinese food recipes-cooking food

Peanuts in brine. Detailed steps. Perfect serving

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I suddenly want to eat peanuts in brine. In the afternoon, I went to the vegetable market and bought some to go home. Snowflake with my husband in the evening

Cooking ingredients

peanut:1 jin

cinnamon:moderate amount

fragrant leaves:moderate amount

orange peel:moderate amount

dry red pepper:moderate amount

raw:moderate amount

veteran:moderate amount

salt:moderate amount

sugar:moderate amount

corn oil:moderate amount

Cooking Steps

Step1:Peanuts have a little mud on the outside. Wash them several times. What I do at home is clean.

Step2:Pinch the peanuts a little. For better taste.

Step3:Prepare the spices. I just put the ready-made ones in. You can also go to the supermarket to buy seasoning bags.

Step4:Boil the spices in water. About 10 minutes.

Step5:Put the peanuts in the boiling spice wate

Step6:Prepare seasonings, such as raw soy sauce, old soy sauce, salad oil, sugar and salt. Because my family doesn't eat chicken MSG, I didn't put them.

Step7:Put the seasoning in the peanuts. At this time, you can taste the flavor of brine 9. Adjust it according to your own taste. Boil for 15 minutes. Turn to low heat for 30 minutes.

Step8:Stew the peanuts for 20 minutes to make them taste better.

Step9:Marinated peanuts are finished. It's slightly spicy, fragrant and snowy

Cooking tips:Peanuts must be cleaned.. Considering that people at home eat mild spicy, they don't put much chili. Those who like heavy taste can put more. I put the spices I have at home. I can also go to the supermarket to buy Spice bags. There are skills in making delicious dishes.