Chinese Food
Pan fried golden thread fish
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Because of the addition of okra and carrot, the perfect picture of opening the pot cover is displayed in front of your eyes. It is not only an eye-catching food, but also like a painting. Random collocation often receives unexpected harvest. Although the golden fish is not a high-end edible fish, it has a gorgeous appearance. It is pickled with salt and slightly salted. The fish is white and white.
Cooking ingredients
Cooking Steps
Step1:Wash and measure the anchovies, carrots and okr
Step2:Use a scalpel to scrape off the scales of the goldthread fish, and remove the gills and internal organs of the fish
Step3:After washing the fish, dry the surface with kitchen paper, sprinkle salt and marinate for 30 minutes
Step4:Wash carrots and okra and cut them into their own shape. Soak them in oil and salt water for 5 minutes. Drain the water
Step5:Pour a small amount of cooking oil into the heating plate under the electric cake pan and brush it with a brush
Step6:Add ginger and scallion
Step7:Marinated fish and vegetables. Put them into the electric pan under the preheating pan respectively
Step8:Use roasted chicken wings. After a few minutes, the alarm sounds. Open the lid. Make the golden fish on both sides in front of you.
Cooking tips:1. The goldthread fish is also known as Cyprinus carpio and Redwood fish; 2. The advantage of frying fish with electric pancakes is that you can fry both sides with one electric energy, and you don't need to worry about splashing oil and water everywhere. There are skills in making delicious dishes.
