Chinese Food
White fungus and pear soup
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About how to eat pears. I just want to cook well or extract juice ~ \ (≥ del ≤) / ~
Cooking ingredients
Cooking Steps
Step1:The material is simple enoug
Step2:Shred the tremella. Cut the Sydney into small pieces. The tremella is yellowish because it leaves a small part near the root. The color is beautifu
Step3:Boil the tremella with boiling water. As long as the water is just enough to submerge the tremella. After boiling, add the Sydney block. After boiling, add the ice sugar, open the lid and cook slowly for a quarter of an hour. Turn off the fire, cover the lid and cool down naturally. In this way, the tremella is already very thick ~ \ (≥ Del) /
Step4:It's not too much to have a cup a day.
Cooking tips:There are skills in making delicious dishes.
