Whole wheat and rye bun

whole wheat flour:moderate amount rye flour:see personal preferences https://cp1.douguo.com/upload/caiku/b/1/1/yuan_b1ae4ff0e1c2cde25baa8f8146a75861.jpeg

Whole wheat and rye bun

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Whole wheat and rye bun

Delicious, not fat, chewy, you'll like it

Cooking Steps

  1. Step1:Rye flour and whole wheat flour into containe

  2. Step2:Mix the fermented powder with warm wate

  3. Step3:Pour the yeast powder water into the powder, then add the water and knead it a little by han

  4. Step4:It's almost covered and waiting for an hour or tw

  5. Step5:Put cooking oil on the water, knead the dough into balls, put them into a steamer, ferment for more than 10 minutes, steam for 15 minutes, steam for 3 minutes or so, and the big package is finished

Cooking tips:There are skills in mixing fermented powder with warm water and making delicious dishes.

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How to cook Whole wheat and rye bun

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Whole wheat and rye bun recipes

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