Chinese Food
Rice with sausage in casserole
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It's very convenient to make sausage pot rice with the pot rice function of iron kettle. It's delicious. And the pot.
Cooking ingredients
Cooking Steps
Step1:Wash the rice, put it into the rice pot and add some wate
Step2:Select the function of rice casserole. Start cookin
Step3:Prepare the side dishes. Slice the sausage. Cut 3 mushrooms and 2 diced flowers. Dice the carrot
Step4:Guangdong cabbage heart washing water. Add salt and oil to the wate
Step5:Remove and drain the water for standby after ripenin
Step6:In a small bowl, add in the raw soy sauce, oil consumption, sugar, sesame oil and a proper amount of warm water and mix well for us
Step7:Sound up. Add sausages, mushrooms and carrots, cover and cook
Step8:Time is up. The rice cooker will enter the heat preservation functio
Step9:Open the lid. Add the cooked vegetable
Step10:Drizzle and mix wel
Cooking tips:Guangdong cabbage is cooked with water. Don't put it in a rice cooker. Otherwise, it will turn yellow and affect the taste. A matching measuring cup for rice quantity. There are skills in making delicious dishes.
