Chinese Food
Papaya and tremella soup. Correct opening way in autumn
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I love Tremella very much recently. I'll stew it the next day. Isn't that the collagen on my face soon.
Cooking ingredients
Cooking Steps
Step1:Tremella. I made it one night in advance. I made it last night. I stewed it this morning. I stewed it for 30 minutes. The gum came out slowly.
Step2:Peel papaya and cut into small pieces. I bought papaya that is not very ripe outside. This kind of papaya is more resistant to cooking.
Step3:Tear the tremella. Remove the yellow root. Tear the small pieces. Put them in the casserole. Pour in enough water. Cook for 40 minutes.
Step4:Add papaya. Cook for another 20 minutes.
Step5:Add the cored dates. Cook for another 10 minute
Step6:Put in the right amount of crystal sugar. Cook for another 3 minute
Step7:Yes.
Step8:OK。
Step9:Delicious.
Cooking tips:If you like pancakes, put them in the refrigerator and chill them. I like hot ones. If you like sweet ones, put more lollipops or granulated sugar. You have skills to make dishes according to your taste.
