Step1:Marinate the bass. Put it on the front and back of the oven for ten minute
Step2:One onion, a little rosemary, a little onion, ginger and garli
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.