Chinese Food
Stir fried lentil horn
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It's getting cold. My mother has ordered some seeds beside the wall. After a summer, the green branches are all over the wall. Once in a while, when I look up in the morning, the wall is full of purple flowers. They are dense. Every time I go, my mother will pick a big basket for me.
Cooking ingredients
Cooking Steps
Step1:Pick and wash the silk and two ends in the middle. Don't see any insects. Mom hasn't applied any medicine. Just soak it in wate
Step2:Cut it into silk. Cut some ginger by the wa
Step3:Put the water to boil. Put the shredded bean into the water
Step4:Put the oil in the pot. Put in the bean paste, pepper, ginger and stir fry the red oil. Put in the boiled bean curd. Put in a little soy sauce, salt and oil consumption
Step5:Loading... I don't know why the purple beans are green. But they are delicious. Sometimes the purple beans are very easy to be black when they are fried. When they are boiled, they will not be black. I don't know if the nutrition will be lost. But the face is very goo
Cooking tips:There are skills in making delicious dishes.
