Cooking Steps

1. 

   Step1:Pre fried dumplings. First of all, there must be a pan. Then heat the pan and drain the oil. Oil to 70-80% hot. Put dumplings. A place more beautiful. Stir fry the dumplings over medium or low hea

2. 

   Step2:Check the bottom of the dumplings. Most of them are golden

3. 

   Step3:When the dumplings are yellow, add some water and cook them over medium heat (about half of the dumplings will be covered). If it's just wrapped, maybe the water can be a little less. I take it out of the refrigerator. The dumplings are hard after being heated in the microwave for a minute, so add more water.

4. 

   Step4:When you see that the dumplings are transparent, including the thick dough on the top of the dumplings, you can turn off the fire (the pot is usually empty at this time)

5. 

   Step5:Fresh dumplings. I can make my own seasoning. What I make is very simple. Soy sauce + garlic + vinegar + Lemon + (pepper