Chinese Food
Health care rose tea warm up in winter
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I used to buy a big bag of rose tea. Take it to work every day. As time goes by, all colleagues take it. A big bag will be gone in a few days. I'm sorry to bring it back. Last night, I went to the supermarket and bought another big bag. I made tea at home. Roses are warm. They are absolutely beautiful. They can nourish the meridians and blood. In a word, they are good for many things. Today, I cooked them with red dates and soaked them together. It's really a feeling I can't say. Flower tea has been drunk a lot. Today I feel like I'm making the best drink.
Cooking ingredients
Cooking Steps
Step1:Materials are ready.
Step2:Wash the dates and break them.
Step3:Boil in hot pot with water and red dates, then turn to low heat for 20 minutes.
Step4:If you don't break the rose, you can put it in the cup with the washed medlar.
Step5:Take out the red dates cooked in the pot. It's ok if you don't fish. At will.
Step6:Pour into the cup. Cover and soak for 5 minutes.
Step7:A spoonful of honey. Or not. The sweetness of red dates is very strong.
Cooking tips:Red jujube can be soaked in water, but it can't produce the kind of flavor that can be boiled out. So red jujube must be boiled. There are skills in making delicious dishes.
