Chinese Food
Brown sugar ginger tea
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The girl on the opposite side looks like this simple ginger tea with strong ginger taste. In winter, she shares it with her sisters around her. Her popularity soars immediately (ha ha. Here's brain to fill the expression); of course, when relatives visit, they use this ginger tea to entertain them. It's very intimate and warm. Which relative? Of course, it's aunt
Cooking ingredients
Cooking Steps
Step1:Prepare brown sugar and ginge
Step2:Peel the ginger and grind it into ginger past
Step3:It's the mashed ginger and ginger juice. Remove or chop the fiber of the ginger.
Step4:Pour ginger and ginger juice into brown sugar. Stir well.
Step5:Steaming for about half an hour on the shelf.
Step6:It's just steamed.
Step7:Cool and bottle.
Step8:When drinking, scoop one or two scoops and take them with hot water.
Cooking tips:I don't like ginger. This There's no way. There are skills in making delicious dishes.
