Chinese Food
White fungus and pear sweet soup
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Cooking ingredients
Cooking Steps
Step1:Soak the tremella for three hours, stew it in a purple clay pot for two hours, put in Sydney, put in jujube and wolfberry in one hour, roll it out in two hours and put in sugar. A little longer. But sweet soup is so thick.
Step2:I like sweetness. You can put more lollipop.
Cooking tips:There are skills in making delicious dishes.
