Braised spare ribs

ribs:750g crystal sugar:moderate amount ginger:moderate amount pepper:moderate amount octagon:moderate amount https://cp1.douguo.com/upload/caiku/4/2/1/yuan_42436e1fc9ffcca185354bff74823e81.jpeg

Braised spare ribs

(96893 views)
Braised spare ribs

Catch the stomach at home

Cooking Steps

  1. Step1:Wash spare rib

  2. Step2:Prepare ginger, pepper (no spicy food, no spicy food). Star anis

  3. Step3:Put the ribs in cold water, remove the froth, and then put them in reserv

  4. Step4:Add some oil and melt the lollipop in the po

  5. Step5:Just melt to the bottom and bubbl

  6. Step6:Quickly pour in the prepared spareribs. Quickly stir to make each spareribs covered with sugar. Then add ginger, pepper and anis

  7. Step7:Add hot water. Roll up and turn down the heat. Add some salt. Cook for 45 to 60 minutes. Then the fire is collected

  8. Step8:When the juice is collected, it will come out of the pot. The color is very beautiful

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Braised spare ribs

Chinese food recipes

Braised spare ribs recipes

You may also like

Reviews


Add Review