Cooking Steps

1. 

   Step1:Chop the spareribs into small sections. Wash and drain. I forgot to take pictures of abalone. After the abalone is processed, the flower cutting knife is easy to taste. Don't cut too deep. It will break. Ensure its integrit

2. 

   Step2:Material preparation, garlic cutting, ginger slicing, scallion cuttin

3. 

   Step3:Stir fry the garlic after the oil is hot. Put in the onion and ginger to stir fry for a while. Then put in the ribs

4. 

   Step4:Add some soy sauce and cooking wine and continue to stir fry. After the surface of the ribs changes color, add boiling water to the ribs. Then turn the low heat and simmer for an hour and a half, add abalone. Then simmer for another half an hour and you can start the pot

5. 

   Step5:If you like potatoes, you can add some more potatoes. The taste