Chinese Food
Kwai sausage dumplings with quick breakfast
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I seldom go to the morning market on weekdays. I'm afraid that I won't be able to come back to wake up my children and have breakfast. I'll get up early and go to the morning market only after holidays. 10.2 on the second day of the National Day holiday, I got up early and threw the sausages and dumplings into the rice cooker and went out. When I came back, I had breakfast. Pancakes are the three left over from last night's dinner. The children said they would keep them for the morning. Just heat them in the microwave for one minute. Breakfast today - scallion pancakes, fried dumplings, hand-made sausage, passion fruit honey water, apple-
Cooking ingredients
Cooking Steps
Step1:Preheat rice key in electric rice cooker for one minute. Pour in farmhouse tea oil (tea oil dispels wind and nourishes stomach
Step2:Pancake dumplings and hand-made sausage
Step3:Pour 1 / 3 of the water over the dumplings. Cover. I'll be fine after the automatic thermal jum
Cooking tips:There are skills in making delicious dishes.
