Chinese Food
Seasonal seafood season. Steamed shrimps with skin
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On October 1st holiday, the cat was attacked by haze. She was browsing other people's travel pictures at home and eating the fresh food from spring sowing online shopping. It was also very comfortable.
Cooking ingredients
Cooking Steps
Step1:The packing is very careful. The white foam box is sealed with four sided adhesive tape. Because of the dry ice inside the ice bag, open a cold air. Inside an inflatable bag, there is a cold fresh food box inside. ~Maybe I don't know much about it. The first time I saw a live prawn. The size of shrimps is even. About 500g. Count about ten shrimps. It's so fresh, of course. I chose to steam i
Step2:Production method-1. Rinse the shrimps with running water. Cut shredded ginger and put it into the pot. Make the aroma of boiled ginger from water into the shrimp meat through steam. Remove the fishiness and keep the sweetness. 2. Put the skin shrimp on the drawer. Start steaming for 78 minutes, turn off the fire. Open the lid and put it on the plate. The cooking method of steaming is the highest courtesy to the fresh seafoo
Cooking tips:Next, I'd like to introduce the best way to dip my seafood into honey vinegar and ginger. This is not ready to eat. I need ginger. It's crispy and fresh. Every year, I buy some slices and put them in the sealed jar. Add honey and rice vinegar to make it for 1 month. It will be ready to open in a month. The pickled ginger is still crispy and tender, but less spicy. It can be used as a small dish every morning to warm the stomach. It has health care effect on the stomach. Honey vinegar juice is a good thing. The pungent smell of ginger dissolves in vinegar. It's more versatile; stew some fish to get rid of the smell. Shrimp and crab are indispensable in this season. Warm the seafood with ginger to cool it, and add fresh and sweet taste. This ginger juice has a soft taste. You can use it a few times a day to enjoy the gifts given by heaven in this season. Dip in honey and vinegar. Bite it down beautifully. The fat seafood is in your mouth. This meal will be satisfied. There are skills in making delicious dishes.
