Chinese Food

Cooking Steps

1. 

   Step1:Slice pork tenderloin. Add starch. Add some soybean oil. Add a little water. Stir well.

2. 

   Step2:Fry until golden brown and fish out.

3. 

   Step3:Sugar, vinegar, salt, concentrated orange juice.

4. 

   Step4:Boil the oil in the pot. Boil the juice until it bubbles.

5. 

   Step5:Add the fried meat to the pot.

6. 

   Step6:Put in. Carrot, onion, ginger, garlic slices, and finally coriander.

7. 

   Step7:Stir fry. Let's get out of the pot and put it on the plate.