Durian cake

big egg:3 sugar:40g pure milk:280g light cream:20g butter:20g low gluten flour:120g light cream (part with cream in the center):500g white granulated sugar (with cream in the middle):50g durian:300g salt:1g lemon juice:3 drops https://cp1.douguo.com/upload/caiku/1/0/b/yuan_10a401a42209eb818deb98855782c8db.jpg

Durian cake

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Durian cake

Cooking ingredients

Cooking Steps

  1. Step1:Flour over yar

  2. Step2:Prepare ingredient

  3. Step3:Egg brea

  4. Step4:Add flou

  5. Step5:Over gree

  6. Step6:Pancake

  7. Step7:Tile

  8. Step8:One layer and one layer of crea

  9. Step9:Open to ea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Durian cake

Chinese food recipes

Durian cake recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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