Chinese Food

Cooking Steps

1. 

   Step1:I forgot to take the picture. Shred the streaky pork. Marinate with sweet sauce and oyster sauce for 15 minute

2. 

   Step2:Shred scallion, green pepper and tofu ski

3. 

   Step3:Marinate the streaky pork and stir in the egg white. Stir under the hot oil. Add a little soy sauce for color mixing

4. 

   Step4:Tofu skin. I steamed it in the pot for 3 minute

5. 

   Step5:Do you have a good appetite