Cooking Steps

1. 

   Step1:Dice the steamed bread. Cut the cabbage into strip

2. 

   Step2:Put in the oil. Heat the oil to 70% heat, then put in the star anise. Cook

3. 

   Step3:Add cabbage, salt, old soy sauce, and proper amoun

4. 

   Step4:Put agaric, ham sausage, tomato sauce and salt into cabbage until it's ripe

5. 

   Step5:Add some water, boil, put in steamed bread, stew for about one and a half minutes, and add chicken essence when leaving the po

6. 

   Step6:Stir well with a spoon. Out of the po