At the end of summer, I went to Dali, surrounded by the sea. Cangshan Erhai is beautiful, but I was attracted by the unknown barbecue on the side of the road. Simple collocation. Potatoes, lotus root, zucchini, 10 yuan roadside snacks eat the flavor of delicacy. Some people don't want to miss it any more. Some delicious food is also for a while. Share it with you. -
Step1:Prepare the ingredients. Potatoes and lotus root take a long time to cook. They are separated from zucchini.
Step2:Meiya non stick pot comes on the stage. Put a little oil. The advantage of non stick pot is not stick. The most important thing is to cook with less oil and make barbecue flavor
Step3:Good potato chips and lotus root chips. Crispy fried. Lotus root and potatoes are high starch foods. If you're not careful, you'll stick to the pot. Of course, Meiya doesn't have to worry about i
Step4:Put in zucchini slices. This is easy to cook. Put it las
Step5:Add some delicious and cumin granule
Step6:Sprinkle chili powder and scallion before leaving the po
Step7:Finished products. Crispy and crispy cumin barbecue flavor food. They are all plain. They are not afraid to eat more
Step8:Children love to ea
Cooking tips:It is recommended to use non stick pot for barbecue taste. Less oil and healthy. There are skills in making delicious dishes.