Have all the post-80s friends ever eaten glass cans of quail eggs as children? When I was a child, I was not interested in all the food related to eggs. Only the fragrant quail eggs could not stop eating
Step1:The seasoning is very commo
Step2:1. Clean quail eggs one by on
Step3:2. Put enough water in the pot, put all the seasonings into the pot and boil for five minutes. Put in quail eggs and boil for ten minutes
Step4:3. Smash the boiled quail eggs with a spoon. Soak them in the sauce for 4 hours. Then enjoy them
Cooking tips:Quail eggs will taste better if they are broken and soaked for a long time. In summer, remember to put them in the refrigerator. There are skills to stop eating until they are delicious.