Steamed bread

yeast:5g water:250g medium gluten flour (ordinary flour):500g https://cp1.douguo.com/upload/caiku/7/d/2/yuan_7d80586d15fcf3598038aa67d4ea7642.jpg

Steamed bread

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Steamed bread

Cooking ingredients

Cooking Steps

  1. Step1:A work of failur

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed bread

Chinese food recipes

Steamed bread recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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