Chinese Food

Cooking Steps

1. 

   Step1:Pork read

2. 

   Step2:Chopped por

3. 

   Step3:Add fuel consumptio

4. 

   Step4:Add cooking wine and starch and marinate for half an hou

5. 

   Step5:Add oil to the pot and stir fry with scallion and ginge

6. 

   Step6:Then stir fry in the bul

7. 

   Step7:Add a spoonful of bean paste and stir fry the red oi

8. 

   Step8:Then add wate

9. 

   Step9:Cook in high fir

10. 

    Step10:Boil over high heat and add marinated minced mea

11. 

    Step11:Stir the minced meat in the wok for two minute

12. 

    Step12:Then add the cut thousand

13. 

    Step13:Put in a thousand and cook in high heat, then add sal

14. 

    Step14:Join in the fresh sauc

15. 

    Step15:Cook in sesame oil for a few minute

16. 

    Step16:Cook to tast

17. 

    Step17:Then add the other half of bean past

18. 

    Step18:Then sprinkle with shallot

19. 

    Step19:Adding a thousand pieces of sou