Cooking Steps

1. 

   Step1:Soak the small yellow flower glue for 3 hours. Wash it. Soak the snail in warm water for half an hour. Wash the chicken. Remove the red dates.

2. 

   Step2:Put the chicken, cauliflower, Xiangluo meat, longan, jujube and ginger into the electric rice pot. Add half a pot of water. Add 34 drops of cooking wine. Remove the fishy smell. Press the cooking button.

3. 

   Step3:Cook for about an hour. Take out the chicken. Cut it into pieces. Put it into the rice cooker and cook for another hour. The chicken is tender. You can try it.

4. 

   Step4:Put wolfberry in the pot for 3 minutes before leaving the pot. Add some salt to taste and then serve.