It's a very simple vegetable. This bean skin came back from my hometown. It's just fried with green peppers.

Step1:Soak the bean skin in advanc

Step2:Clean and cut green pepper

Step3:Add oil to the pot and stir fry with green peppe

Step4:Then add the cut bean ski

Step5:Quick stir fr

Step6:Stir well, stir fry and scatter in sal

Step7:Stir fry for a whil

Step8:Then add chicken essence and stir wel

Step9:Dish after fryin
Cooking tips:There are skills in making a very delicious vegetable.