It's a very simple vegetable. This bean skin came back from my hometown. It's just fried with green peppers.
Step1:Soak the bean skin in advanc
Step2:Clean and cut green pepper
Step3:Add oil to the pot and stir fry with green peppe
Step4:Then add the cut bean ski
Step5:Quick stir fr
Step6:Stir well, stir fry and scatter in sal
Step7:Stir fry for a whil
Step8:Then add chicken essence and stir wel
Step9:Dish after fryin
Cooking tips:There are skills in making a very delicious vegetable.