Hot and sour white radish - white radish is drunk when it comes to red wine

white radish (big root):1 dry red pepper:2-6 wolfberry:casual salt:2 scoops white vinegar:4 scoops sugar:2 scoops red wine:moderate amount https://cp1.douguo.com/upload/caiku/f/4/d/yuan_f46ccea1e443db533bbf01f30e3af45d.jpg

Hot and sour white radish - white radish is drunk when it comes to red wine

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Hot and sour white radish - white radish is drunk when it comes to red wine

Use white radish as pickle. It can be so gorgeous ~ ~

Cooking Steps

  1. Step1:After scraping the white radish, cut the cross section into 5 mm thin slices. Then use the card mould to press out the heart shape. Separate the heart shape and the radish slices excluding the heart shape.

  2. Step2:Put them in two containers respectively. Add salt, mix well and marinate for more than 4 hours

  3. Step3:After marinating the water, dry it by hand to remove the bitterness. Add white vinegar, mix well and marinate for half an hour

  4. Step4:Add vinegar and marinate for half an hour. Add sugar and continue to marinate for half an hour

  5. Step5:Pour in another half glass of red wine. Mix wel

  6. Step6:Sprinkle with Lycium barbarum and dried red pepper (chopped or sprinkled with whole red pepper, mainly depending on the individual's liking degree

  7. Step7:All kinds of display ~ small dis

  8. Step8:All kinds of display ~ large marke

  9. Step9:All kinds of displays with original juic

  10. Step10:It can also be stored ~ stacked in bottles. Take as you ea

  11. Step11:After stacking, pour on the original juice. Then close the bottle cap. After 1 day, it will taste better

  12. Step12:In addition, the shredded radish can also be pickled (without red wine). In addition to pepper and wolfberry, you can also sprinkle some fried sesame seeds. Although it is not as good-looking as the heart-shaped pickled radish slices, but the taste is the same.

Cooking tips:There are skills in making delicious dishes.

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Hot and sour white radish - white radish is drunk when it comes to red wine recipes

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