Cooking Steps

1. 

   Step1:Peel and shred the radish. Put some salt in it and rub it until the radish is soft. Wash the water and drain the water. Heat the pot. Put 2 pieces of garlic in it and stir fry it until fragrant. Then put the radish in it and stir fry it for a while. Add some soy sauce and oil and continue to stir fry until it is 4 mature. Stir fry the southern milk until it is 6 matur

2. 

   Step2:Clean the rice, put it in the pot, stir fry it with shredded radish, collect some juice in the pot, put the water one and a half fingers away from the rice noodles into the pot and cook the rice. Wait for the rice to cook. Stir the chopped garlic. Cover the rice and keep it covered for about 2 minutes